Easter Cake

The following is a recipe that I would like to share. It is very easy and it is called Easter Cake. I hope you enjoy!!

Cake
18 & 1/4 ounces of yellow cake mix
1/2 cup of oil
4 eggs
11 ounces mandarin oranges (juice included)

Frosting
9 ounces whipped cream
3 ounces instant vanilla pudding
14 ounces crussed pineapple (juice included)

Directions
1. Beat all cake ingredients together for two minutes (the oranges should be completely broken up)
2. Bake in a 9x13 inch pan at 350 for 30 minutes.
3. Mix together frosting ingredients. Spread over cooled cake.